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"It is unhealthy to eat more than two eggs per week"

This advice has its own source as the fear of the cholesterol from the eggs, which is in huge quantities. This advice has the source of, fear, cholesterol and egg, it contains large quantities. However, there was no study demonstrating that high consumption of eggs would lead to atherosclerosis and heart attack. It is questionable whether that cholesterol from food is indeed an impact on blood cholesterol levels. The largest amount of cholesterol is produced by the body. If these levels would be increased by eating food, then the own production of cholesterol would be stopped.
Facts from Health